Electronic Books

Total Books: 1 - 3 /3
978-0-387-33011-2
Essays in Brewing Science

Essays in Brewing Science is an original and comprehensive examination of brewing from the perspective of a real brewer. ...

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978-0-387-28801-7
Microorganisms in Foods 6

The second edition of Microorganisms in Foods 6: Microbial Ecology of Food Commodities is intended for those primarily ...

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978-0-387-33349-6
Wine Microbiology

Wine Microbiology, Second Edition, fills this void. Like the first edition, the book addresses real world problems such as ...

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Total Books: 1 - 3 /3